GLOBER BORON
EC FERTILIZER
BORON ETHANOL AMINE
GLOBER BORON
|
Guaranteed Content |
% w/w |
|
Water Soluble Boron(B) |
11 |
HERBS USED AND DOSAGE OF USE:
|
Plant to Use |
Usage doses |
Usage Time |
|
|
From the leaf (mL/da/100 lt water) |
From drip irrigation (mL/da/1000 lt water) |
||
|
Tomatoes, peppers, cucumbers, eggplants, Melon, Watermelon, Pumpkin, etc. |
100-200 mL |
300-500 mL |
After planting seedlings, the first application is carried out. It is repeated after 15 days. |
|
Citrus |
100 – 200 mL |
300-500 mL |
It is applied after harvesting, before flowering. |
|
Stone Fruits (Cherry, Cherry, Apricot, Peach, Plum, etc.) |
100 – 200 mL |
400-500 mL |
The first application is recommended before flowering, and the second application after harvest. |
|
Stone Fruits (Apple, Pear, Quince, etc.) |
100 – 200 mL |
300-500 mL |
The first application is recommended before flowering, and the second application after harvest. |
|
Banana |
100 – 200 mL |
300-500 mL |
It is applied during the birth period. |
|
Strawberry |
100-150 mL |
300-500 mL |
The first application is carried out before flowering. It is repeated after 15 days. |
|
Vineyard-Kiwi |
100 – 200 mL |
300-500 mL |
The first application is made in eye swelling. The second application is recommended before flowering. |
|
Olive |
100 – 200 mL |
400-500 mL |
It is applied before flowering. |
|
Potatoes, Sugar Beets, Carrots |
100-500 mL |
300-500 mL |
Before sowing, the first application is made at a dose of 500 cc from the soil. When the plant height is 10-15 cm, the second application at a dose of 100 cc is recommended. |
|
Grains (Wheat, Barley, Paddy, etc.) |
100 – 200 mL |
- |
It is applied during the tillering period. |
|
Cotton |
100 – 200 mL |
300-500 mL |
It is applied before the formation of cocoons. |
|
Beans, Lentils, Chickpeas, etc. |
100 – 200 mL |
300-500 mL |
It is applied throughout the development period. |
|
Hazelnuts, Walnuts, Pistachios |
100 – 200 mL |
300-500 mL |
It is applied before flowering. |
|
Leaf-Eaten Vegetables (Lettuce, Curly, Cabbage, etc.) |
100 – 200 mL |
300-500 mL |
It is applied 10-15 days after staggering or emergence. |
|
Onion, Garlic |
100 – 200 mL |
300-500 mL |
It is applied when the plant height is 10-15 cm. |
|
Corn, Sunflower |
100-500 mL |
300-500 mL |
Before sowing, the first application is made at a dose of 500 cc from the soil. When the plant height is 10-15 cm, the second application at a dose of 100 cc is recommended. |
|
Canola |
75-100 mL |
- |
|