Guaranteed Content

% w/w

Water Soluble Phosphorus Penta Oxide(P₂O₅)

16

Water Soluble Potassium Oxide (K₂O)

25

PLANT TO USE 

USAGE DOSES 

FROM THE LEAF 

(mL/da/100 lt water)

FROM DRIP IRRIGATION

(lt/da)

VEGETABLES

(Tomatoes, peppers, cucumbers, eggplants,

Melon, Watermelon, Pumpkin, etc.)

150-250 mL

1-2 lt

FRUITS

150-250 mL

1-2 lt

CITRUS

150-250 mL

1-2 lt

GRAINS

(Wheat, Barley, Oats)

150-250 mL

-

LEGUMES

(broad beans, lentils, chickpeas)

150-250 mL

1-2 lt

VINEYARD

150-250 mL

1-2 lt

OLIVE

150-250 mL

1-2 lt

PISTACHIO

150-250 mL

1-2 lt

PEANUT

150-250 mL

1-2 lt

POTATOES, ONIONS

150-250 mL

1-2 lt

CORN, SUNFLOWER, COTTON, TOBACCO

150-250 mL

1-2 lt