Guaranteed Content

(%w/w)

Organic Matter

45

Organic Carbon

20

Total Nitrogen (N)

1

Water Soluble Potassium Oxide(K2O)

5

Ph

3-5

Plant to Use

Usage Doses

Usage Time

Drip, Sprinkler or Sprinkler

From the leaf

VEGETABLES

(Tomato, Pepper, Eggplant, Cucumber, Zucchini, Lettuce, Bean, Watermelon, Melon, etc.)

1-1,5 lt /da

200-250 cc / 100 lt water

It is applied in pre-flowering, post-flowering, fruit formation and pre-harvest periods.

FRUIT TREES AND VINEYARD

5-8 lt/da

250-350 cc / 100 lt water

It is applied before flowering, before the emergence of summer shoots and before harvesting.

CITRUS

Planting seedlings: 100 cc / sapling 5-6 days after planting

1-2 Years: 100 cc In the spring (2 applications with 30-40 days intervals)

3-4 Years: 100 cc in the spring (3 applications with an interval of 30-40 days)

5-6 Years: 150 cc In the spring (3 applications with 30-40 days intervals)

Over 6 years old: It is applied at a dose of 8lt/da before flowering, the second application is applied with a drip irrigation system at a dose of 10/da before the emergence of the summer shoot.

INDUSTRIAL PLANTS

-

250-300 cc / da

After the formation of a tuber or hoe, the first application is carried out.3 applications with an interval of 10 days are recommended.