Guaranteed Content

%W/W

Water Soluble Boron (B)

1

Water Soluble Copper (Cu)

0,5

Water Soluble Iron (Fe)

6

Water Soluble Manganese (Mn)

6

Water Soluble Zinc (Zn)

6

USAGE AREA

TIME OF USE

USAGE AND QUANTITY

FROM LEAF

FROM SOIL

All Greenhouse Vegetables (Tomato, Pepper, Eggplant, Cucumber, etc.)

Sowing 3-4 applications from planting to harvest

per 100 liters of water

150-200 g

1–1.5 kg /da

All Outdoor Vegetables (Tomato, Pepper, Eggplant, Cucumber, etc.)

Sowing 2-3 applications from planting to harvesting.

per 100 liters of water

150-200 g

1–1.5 kg /da

All Winter Vegetables

(Curly, Lettuce, Leek, Spinach, Aysberg, Kale)

Sowing 2-3 applications from planting to harvesting.

per 100 liters of water

150-200 g

1–1.5 kg /da

Viticulture, Strawberry and Cut Floriculture

Application is made until the end of the harvest during and after the leafing period.

per 100 liters of water

150-200 g

1–1.5 kg /da

Melon, Watermelon and Zucchini

Sowing 2–3 applications from planting to the beginning of ripening

per 100 liters of water

150-200 g

1–1.5 kg /da

Potatoes, onions, radishes, carrots, garlic

Sowing 2–3 applications from planting to the beginning of ripening

per 100 liters of water

150-200 g

1–1.5 kg /da

Apples, Pears, Cherries, Cherries, Apricots, Almonds, Hazelnuts, Walnuts, Peaches, Pistachios, etc.

With drip irrigation, from the beginning of flowering to harvest, in any period and frequency needed. Foliar application: 2–3 applications after fruit set

per 100 liters of water

150-200 g

1.5–2 kg /da

Citrus Fruits, Banana, Olives, Kiwi Pistachios, Figs, Walnuts

It is applied before and after flowering with an interval of 15 days.

per 100 liters of water

150-200 g

1.5–2 kg /da

All Industrial Crops (Corn, Sunflower, Tobacco, Cotton, Peanuts)

After the second hoe, it is applied foliar every twenty days from the soil with each irrigation water

per 100 liters of water

150-200 g

0.5–1 kg /da

All Legumes (Chickpeas, Lentils, Soybean, Beans, Broad Bean, Black-eyed Pea)

After the second hoe, it is applied foliar every twenty days from the soil with each irrigation water

per 100 liters of water

150-200 g

0.5–1 kg /da

All Field Crops, (Wheat, Barley, Rye, Paddy, etc.)

During the tillering and stemming period in field crops

per 100 liters of water

150-200 g

With sprinkler

0.5–1 kg /da

Green Areas and Forage Crops (Alfalfa, Sainfoin and Vetch, etc.)

A week after each form on fodder crops and green areas

per 100 liters of water

150-200 g

With sprinkler

0.5–1 kg /da