Guaranteed Content

(%w/w)

Total Zinc(Zn)

45

PLANT TO USE

USAGE DOSES

TIME OF USE

Foliar Application

TOMATOES (Field Grown)

100 mL/da

(water ratio 7-50 L/da)

It is applied when the plants are in the 4-leaf period. If deemed necessary, applications can be repeated at intervals of 10-15 days.

PEELED FRUITS (Deciduous)

100 mL/da

(water ratio 50-100 L/da)

It is applied in the spring, after splitting the buds. If deemed necessary, applications can be repeated at intervals of 10-15 days.

APPLE

100-200 mL/da

(water ratio 20-100 L/da)

It is applied when the buds wake up and at the end of flowering. Do not apply during the flowering period. It is recommended to repeat the application at a dose of 50 mL/da 6 weeks after fruit formation. If deemed necessary, applications can be repeated at intervals of 14-21 days up to one month before harvest.

At a dose of 100-200 mL/da before leaf fall after harvest

The application is recommended.

APRICOTS, CHERRIES, NECTARINES, PLUMS

100-200 mL/da

(water ratio 50-100 L/da)

It is applied during the winter bud period and during the white bud period.

It is recommended to repeat the application at a dose of 50 mL/da at intervals of 2-3 weeks after fruit formation until one month before harvest.

At a dose of 100-200 mL/da before leaf fall after harvest

The application is recommended.

CITRUS

100-200 mL/da

(water ratio 50-100 L/da)

It should be applied during the spring heaving period and during the autumn swelling period. In case of moderate or severe deficiency at both times, the application can be repeated at intervals of 10-14 days.

BANANA

50-100 mL/da

(water ratio 3-30 L/da)

It is applied in the form of spraying. If deemed necessary, applications can be repeated during low and limit zinc periods.

GRAIN

100 mL/da

(water ratio 5-20 L/da)

It should be applied in the period from the two-leaf period to the first node. In case of moderate or severe deficiency, the application can be repeated once or twice at intervals of 10-14 days.

COTTON

100 mL/da

(water ratio 5-15 L/da)

It should be applied in the period of 3-4 weeks after exit. If deemed necessary, applications can be repeated at intervals of 10-14 days.

VINEYARD

100 mL/da

(water ratio 20-100 L/da)

It is applied when flower buds appear, when flower buds are separated, and during the period of fruit formation. If deemed necessary, it can be applied at a dose of 50 mL/da at intervals of 2-3 weeks from the fruit formation period to the ripening period.

CORN

100 mL/da

(water ratio 3-20 L/da)

It should be applied from the 3-leaf period to the 8-leaf period. In case of very severe deficiency, applications can be repeated at intervals of 10-14 days.

OLIVE

100 mL/da

(water ratio 50 L/da)

It should be applied when the buds are split and the calyps open again.

PEAR

100-200 mL/da

(water ratio 20-100 L/da)

It is applied when the buds burst and at the end of flowering. Do not apply during the flowering period. After harvesting, the application can be repeated before leaf fall.