MATDRIP 16-8-24+TE
GUARANTEED CONTENT :W/W
Total Nitrogen (N) 16
Ammonium Nitrogen (N-NH4) 6
Urea Nitrogen (N-NH2) 10
Water Soluble Phosphorus Penta Oxide (P2O5) 8
Water Soluble Potassium Oxide (K2O) 24
Water Soluble Boron(B) 0.01
Water Soluble Copper(Cu)0.002
Water Soluble Iron(Fe) 0.02
Water Soluble Manganese(Mn) 0.01
Water Soluble Zinc(Zn) 0.002
Usage Area, Type, Time and Quantity:
Plant Name |
Usage Time |
From the leaf Application |
Application with Drip Irrigation |
All Tuberous Plants (Melon, Watermelon, Onion, Potato, Turnip, Carrot, Sugar Beet, Garlic, etc.) |
2 days before each watering after the second hoe |
300 g / 100 L water |
3 kg/dekar |
All Legumes (Chickpeas, lentils, beans, soy, peanuts, etc.) |
After the second hoe, it is applied throughout the season at intervals of 15 days. |
350 g / 100 L water |
2.5 kg/dekar |
All Industrial Crops (Sunflower, Tobacco, Cotton, etc.) |
It is applied for 21 days from the first anchor. |
300 g / 100 L water |
3 kg/dekar |
All Field Crops (Corn, Barley, Wheat, Rice, etc.) |
During the tillering period with weed remedies |
300 g / 100 L water |
- |
All Greenhouse Vegetables (Tomato, Pepper, Zucchini, Eggplant, Cucumber, etc.) |
In the form of weekly applications from the seedling period |
250 g / 100 L water |
1.5-2 kg/dekar |
All Outdoor Vegetables (Tomato, Pepper, Zucchini, Eggplant, Cucumber, etc.) |
After the seedlings are surprised, application is carried out throughout the season with an interval of 21 days. |
300 g / 100 L water |
2-2.5 kg/dekar |
All Winter Vegetables (Curly, Lettuce, Leek, Spinach, Aysberg, Kale) |
Application is carried out throughout the season with an interval of 21 days from the seedling period. |
300 g / 100 L water |
2-2.5 kg/dekar |
All Fruit Trees (Apple, Pear, Cherry, Cherry, Apricot, Quince, etc.) |
Until harvest with an interval of 21 days after the mouseear period |
400 g / 100 L water |
3 kg/decare or 200 gr/tree |
Viticulture and Strawberries |
After flowering, it is applied throughout the season with an interval of 21 days. |
250 g / 100 L water |
1.5-2 kg/dekar |